Business in Action » April 10

Harkel Office Furniture

While Harkel Office Furniture, of Vaughan, Ontario, might not come in and do your work for you, this is a company that does just about everything else—from setting up a serene and healthy [...]

Woolwich Dairy

As Canada’s largest and leading goat cheese producer, Woolwich Dairy has earned a reputation for the finest, award-winning products. Headquartered in Orangeville, Ontario, Woolwich has [...]

Flora Health

Flora Health’s business was built out of necessity. In 1913, the father of the current owner of the company, who was a doctor and pharmacist, fell ill and feared for his life due to the severity [...]

International Peace Garden

As the snow melts and the weather gets warmer, Canadians’ thoughts start to drift to the great outdoors, especially after being cooped up all winter. It might be too early to go swimming or [...]

Market spotlight: Aqua-Pure

When Aqua-Pure Ventures got into the water treatment business, it was ahead of its time. A company with an eye to change the water treatment process in North American oilfields, Aqua-Pure [...]

Kelowna Flightcraft Group of Companies

Founded in 1970, the Kelowna Flightcraft Group of Companies deals in three business areas. First is Kelowna Flightcraft (KF), the award-winning maintenance division that operates out of two, [...]

International Tower Hill Mines

As Jeffery A. Pontius, President and CEO of International Tower Hill Mines (ITH) says that operations in Alaska are “a pretty unique club of junior companies with plus-10 million ounce [...]


One of the best ways to make a name known, or build a brand, is with high-quality service and a good reputation—having customers spread the word helps, too. This is no secret to Magnus [...]

Redfern Farm Services

On February 10, 2010, the Canadian Association of Agri-Retailers (CAAR) held its third-annual Choice Awards Banquet in Regina, Saskatchewan. It was there that Ray Redfern, President of Redfern [...]


In a city like Toronto, where the marketplace is saturated with restaurants, diners and bistros, it can be difficult to sustain a successful eatery, especially if it’s independently owned. [...]

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